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The FAO Food Price Index (FFPI) is a measure of the monthly change in international prices of a basket of food commodities. It consists of the average of five commodity group price indices weighted by the average export shares of each of the groups over 2014-2016 (latest methodology revision).
FAO Food Price Index
FAO Food Commodity Price Indices
Cereals
114.3
Oils
185.0
Meat
130.5
Sugar
95.1
Dairy
119.2
130.8
18% down from record March 2022
The FAO Food Price Index (FFPI) averaged 130.8 points in May 2026, down 0.2 points (0.2 percent) from its revised April level, remaining broadly stable.